Shandong Lufeng Food Science And Technology Co., Ltd.
|Business Type:||Manufacturer, Trading Company|
|Location:||Shandong, China (Mainland)|
|Number Of Employees:||301 - 500 People|
|Total Annual Sales Volume:||US$10 Million - US$50 Million|
|Average Lead Time:||10 Day(s)|
Shandong Lufeng Food Science and Technology Co.,Ltd was founded in 2004,integrating scientific research, planting, processing and tr...
Shandong Lufeng Food Science and Technology Co.,Ltd was founded in 2004,integrating scientific research, planting, processing and trading. With current assets of RMB13 million, the company covers an area of 35 thousand square meters.
We have four series of products including fresh fruits and vegetables, dehydrated fruits and vegetables, frozen fruits and vegetables, and canned fruits and vegetables. The main products are chilli, garlic, onion, tomato, potato, apple, pear, mushroom, etc.
All produce materials of Lufeng Food are harvested from our own planting bases registered in CIQ for export. After inspection, all qualified raw materials will be processed in our workshop line according to scientific operating procedures. Each processing step is strictly disinfected and precision controlled, to ensure that food products comply with international health and nutritional standards.
With advanced technology and management, our products have been sold to Hong Kong, Taiwan, Japan, South Korea, Europe, North America, South East Asia, North Africa and the Middle East.
Following the concept of "Good faith inspiring the worldwide friends, Best brand creating win-win prosperity", Lu Feng Food will cooperate sincerely with all customers at home and abroad, joining hands together to inherit excellence and create a better future.
South America : 20.00%
Western Europe : 20.00%
Factory Size : Above 100,000 square meters
No. of Production Lines : 4
No. of R&D Staff : 11 - 20 People
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